Pork ribs with bean pods
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Cut the ribs into suitable portions.
Cut the ends of the pods, then cut them in 2.
Chop the onion julienne, and the tomatoes and peppers in 4.
Put the ribs on the edge of the tray, add the pods in the middle, and put the peppers, tomatoes and onions on top. Add salt and pepper.
Add enough water to reach the meat and bake for 70-80 minutes. In the end, we put Hungarian. Good appetite!